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Chaîne Bailliage de Oahu

La Chaîne des Rôtisseurs™ is an international gastronomic society founded in 1950 in Paris to revive the traditions of the royal guild of goose roasters chartered in 1248. The Chaîne is dedicated to bringing together those who share a mutual interest in cuisine, wine, and fine dining in a spirit of camaraderie.

Contact Information

John Magauran
Bailli
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Southwest Region – Young Chef Competition

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Southwest Region – Young Chef Competition

March 19 - March 22

Southwest Region Young Chef Culinary Competition

The Southwest Young Chef’s competition will be held on March 21, 2020 at Goldring Center for Culinary Medicine – Tulane University School of Medicine, New Orleans, LA.

Details

Start:
March 19
End:
March 22
Event Categories:
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Website:
https://www.chaineus.org/event/southwest-region-young-chef-competition/